Frozen Hash Potato – Nori Seaweed & Salt Flavour

Made with Hokkaido potatoes, these hash potatoes are crispy on the outside and fluffy on the inside, seasoned with aromatic aonori seaweed and salt. Great as a side dish, in lunch boxes or as a snack.

Contents: 12 pieces (600g)
How to cook: Deep-fry from frozen.
Storage: Keep frozen at -18°C or below.
Allergens: Contains wheat and milk.