麺スープの素  1L

INGREDIENTS:FERMENTED SEASONING(GLUCOSE SYRUP,HIGH FRUCTOSE CORN SYRUP,GLUCOSE,ETHYL ALCOHOL,RICE,SALT,KOJI,FERMENTED RICE SEASONING(RICE,KOJI,SALT),ALCOHOL),WATER,SOY SAUCE(WATER,WHEAT,SALT,SOYBEANS),SALT,SHORT-NECKED CLAM EXTRACT POWDER(SHORT-NECK CLAM EXTRACT,DEXTRIN),CHICKEN EXTRACT(CHICKEN EXTRACT,SALT),KELP EXTRACT(KELP(LAMINARIAJAPONICA) EXTRACT,GLUCOSE SYRUP,SALT,SUGAR,YEAST EXTRACT(YEAST EXTRACT,DEXTRIN)),SCALLOP EXTRACT(SCALLOP EXTRACT,SALT,DEXTRIN),FLAVOURENHANCER(621,631,627),WHITE PEPPER,COLOUR(150A).