Gyuhi Crepe Shiro, named after its delicate gyuhi dough and white (shiro) appearance, pays homage to traditional Japanese sweets. This delightful treat combines the softness of gyuhi with the elegance of crepes, creating a harmonious blend. Experience the charm of this traditional Japanese confectionery and add it to your shopping list.

Storage Instructions After Opening:
Keep sealed and store in the refrigerator.

Shelf Life After Opening/Thawing:
Best consumed within 5 days.

Usage Instructions:
Allow to thaw naturally at room temperature.

Frozen Rice Sheet (12x12cm)

INGREDIENTS:MALT-OLIGO SACCHARIDE,SUGAR,WATER,GLUTINOUS RICE FLOUR,GLUTINOUS RICE POWDER,SORBITOL(420),MODIFIED STARCH(1412),STARCH(POTATO,CORN),EMULSIFIER(471,CORNSTARCH),ANTI-CAKING AGENT(170,504).